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Fish chowder is a creamy and comforting dish that highlights the delicate flavour of seabass. It typically begins with a base of sautéed onions and garlic. The seabass is added in chunks, allowing it to cook gently and infuse the broth with its subtle taste. The chowder is often thickened with potatoes, which lend heartiness and absorb the flavours. A rich, creamy broth made with milk brings everything together, creating a luscious texture.

Ingredients: seabass, potato, sweet corn, onion, garlic, milk.

Meal size: 180g (suitable for 1 feeding)

* For kids from 18 months old 

* Fresh ingredients from countries with trusted agricultural standards

* Mildly flavoured with broth. No added starch, colouring, or chemical preservatives

* Photo is for illustration purposes

* STORAGE : In the freezer at -12°C for up to 8 weeks (recommended). If stored in the refrigerator at 4°C, it is best to consume them within 48 hours.

* PREPARATION : Transfer the meal to a suitable bowl. Steam for 15-25 minutes or microwave for 3-5 minutes. Stir occasionally to ensure even heating. Let the meal cool to a lukewarm temperature before serving. For added aroma (for toddlers and kids' meals only), thaw the meal first, then briefly stir it in a preheated pan for 10-15 seconds.
* PICKUP is available from Monday to Friday with a pre-selected date and time. The pickup point is located at 308 Telok Kurau Road, #01-26, Vibes @ East Coast, S(423858).

* DELIVERY is available from Monday to Friday with a pre-selected date / time of either (1pm to 5pm) or (3pm to 7pm). Standard delivery is $15 (for orders above $55), Flexi delivery is $20 (for orders below $55) and Free delivery on orders over $200.

* The earliest Pickup or Delivery is within 2 working days from date of order. Customized For You Menu will require 5 working days. An SMS / WhatsApp reminder will also be send for your convenience.